36-Days Matured, 80g – equals 230g fresh weight
 
Enjoy the rich, full-bodied flavour of traditional British rump steak — now in an ultra-light, freeze-dried form ideal for outdoor adventures. This premium cut is hand-trimmed and matured for 36 days, ensuring exceptional tenderness and depth of flavour once rehydrated.
We start with 230g of 100% grass-fed British rump steak beef, gently freeze-drying it down to just 80g while preserving its natural taste, texture, and nutrients. Perfect for camping, hiking, expeditions, or long-term food storage — this steak delivers the same satisfaction as a freshly cooked cut, wherever you are.
Simply soak in water to restore its original weight and succulence, then cook it your way: grill, fry, or pan-sear for a restaurant-quality meal in the great outdoors.
Lightweight, nutrient-dense, and free from additives or preservatives — this is real steak made ready for real adventure.
 
Key Benefits:
🥩 Premium Quality – 100% British, grass-fed beef, traditionally matured for 30 days.
⚖️ Lightweight & Space-Saving – Perfect for hiking, camping, backpacking, expeditions, or emergency food storage.
💧 Easy Preparation – Simply rehydrate in water, then grill, fry, or cook just like a fresh steak.
🕒 Long Shelf Life – Freeze-drying locks in freshness naturally without the need for refrigeration.
🌿 Nutrient-Rich & High-Protein – Retains the original protein content, iron, and flavour of fresh beef.
🇬🇧 Sustainably Sourced in the UK – Responsibly produced from trusted British farms.
Whether you’re trekking through the mountains, camping by the lake, or preparing for an outdoor feast, this freeze-dried Sirloin steak delivers gourmet quality and convenience in one pack — real steak, real flavour, zero compromise.